Cho La Pass, today's objective, has been built up in my mind as a dangerous and monstrous obstacle - one that should only be attempted in the best of conditions and under proper supervision. Thankfully, I wake up to another day of clear skies because I will be doing this pass on my own (and with my
Three Passes Trek Day 9: Lobuche to Dzongla
Last night I ordered the vegetable chow mein for breakfast and the chef didn't approve (apparently it's not breakfasty enough a dish to warrant early-morning cooking). Fortunately, he comes around and I have a mediocre vegetable chow mein waiting for me at seven o'clock when I meet my crew in the