Australia Bike Tour Day 44: Cycling Food
Today’s my second day off in Alice Springs, and my second day of not doing much of anything – except eating. So I thought I…
Today’s my second day off in Alice Springs, and my second day of not doing much of anything – except eating. So I thought I…
The Himalayas may be remote, but that doesn’t mean you can’t enjoy a huge variety of meals whilst trekking through the highest mountains on Earth….
One of the things I like to do while in a new country is go to the supermarkets and just wander around (and not just…
Japan has granted me the opportunity to experience school lunch in a third country, on a third continent (depending on how you classify The Americas,…
Before arriving in Belgium, I heard from multiple groups of travelers that, given the chance to “do it over, “it was the one place they…
One of my favorite things about traveling is being able to see how laws and social taboos (what silly things they are) change across countries….
Sometimes, the comforts of home can weigh heavily on the traveler’s soul, and it is in these times that we must find strength—strength to go…
Fruits of the genus citrus tend to be some of my favorites, and I rarely find one that my taste buds do not agree with…
A churrascaria: a wonderful place where you can sit for hours and be served endless portions of deliciously delectable meats from various animals. Basically, it’s…
In Brazil, you have cachaça; in Russia, vodka; in the Caribbean, rum; and in Israel, Arak. Arak (uh-rock or ar-ick if you’re trying to have an accent)…
If you have managed to resist falling in love with Brazil up to this point, consider this game over. Brazilians have learned to manufacture a…
Apparently, airlines (at least Austrian Airlines) are thoughtful enough (or afraid enough of Jewish wrath) to allow their passengers the option of a Kosher meal. En…